Nightly Dine-in Specials

  • Sunday – Kids Eat Free with Adult

    Free kids meal per paying adult meal of $9.99 or more.

  • Monday – All-you-can-eat Pasta – $14.99

    Build your own pasta dish, or try our Featured Pasta of the Week. Served with a side salad, bread, and fountain soda. 

    $5 glasses of wine and select martinis.

  • Choose Your Pasta

    • Spaghetti
    • Ziti
    • Rigatoni
    • Penne
    • Fettuccine
    • Linguine
    • Angel Hair
    • Wheat Penne
    • Gluten Free Penne (+$1)
  • Choose Your Sauce

    • Tomato
    • Meat
    • Marinara
    • Blush
    • Butter
    • Alfredo
  • Choose Your Toppings

    • Meatballs
    • Mushrooms
    • Sausage
    • Chicken
    • Shrimp (+$2)
  • Tuesday – Taco Night

    Crispy tortilla chips & salsa, a different featured taco each week in a corn tortilla. Side of wild rice. Available in 2 or 3 taco platters.

    $3.50 Corona & Corona Light Bottles

    $5 Margaritas (frozen or iced – traditional, Italian, Strawberry, Mango, Passionfruit, Tropical, Raspberry, Sour Apple, or Cranberry)

  • Wednesday – Burger Night – $10

    Create your own 8oz burger or try our weekly Specialty Burger. Served with fries and a fountain soda (or Miller Lite draft).

    1/2 priced bottles of wine.

  • Thursday – Pizza & Wing Night – $11

    Create your own personal 10" pizza with up to 5 toppings, or choose any of our Specialty Pizzas (except Supreme)

    75 cent wings (min. 6, max. 24)

    $3.50 Yuengling Drafts, $8 Yuengling Pitchers

    $5 Crushes (Orange, Lemon, Strawberry Lemonade, Grapefruit, frozen or iced)

Weekly Dinner Specials

Available for Dine-in/out, Carryout, Curbside To Go, Delivery, or Drop-off Try our new Outdoor Dining! Our seating is completely covered and protected from rain, wind, sun, and storms. Perfect for any weather. Indoor, Outdoor, & Bar Seating Available
  • Chef’s Vegetable

  • Asparagus, Brussels Sprouts, Green Beans

    • 4.99
  • Appetizers

  • Bacon Wrapped Shrimp

    • 14.95

    Four Jumbo Shrimp wrapped in Hickory Smoked Bacon, then baked with BBQ Sauce

  • Specialty Salad

  • Bistro Wedge Salad

    • 10.95

    Crispy Iceberg Lettuce sliced in a wedge, topped with Bacon, diced Tomatoes, Blue Cheese Crumbles, and diced Red Onion, finished with Blue Cheese Dressing. 

  • Dinner Specials

  • Pan-Seared Sea Scallops

    • 26.95

    Fresh Sea Scallops pan-seared in an Old Bay White Wine Sauce, served over Angel Hair Pasta.

  • Steak Alfredo

    • 27.95

    New York Strip Steak cut into bite-size pieces, tossed in our Housemade Alfredo Sauce with diced Asparagus and Grape Tomatoes, served over Linguine.

  • Soft-Shell Crabs

    • 28.95

    Two Pan-seared Soft Shell Crabs coated in Old Bay seasoned Flour, served with Cheesy Mashed Potatoes topped with Bacon, and Fresh Green Beans with Roasted Almonds.

  • Chilean Seabass

    • 29.95

    Baked Chilean Seabass topped with a Housemade Lemon Butter Sauce, served with Creamy Feta Orzo and sautéed Carrots with Parsley

  • Dessert

  • Coconut Cake

    • 6.50
  • Apple Crumb Pie

    • 6.95

    A slice of Delicious Apple Crumb Pie, served warm, with a Caramel Sauce Drizzle adn Whipped Cream. Add a Scoop of Vanilla Ice Cream for $1

  • Chocolate Chip Cookie Dough Cake

    • 7.00

    A slice of Chocolate Cake with Chocolate Icing, topped with Marshmallow Fluff, with layers of Marshmallow and Chocolate Chip Cookie Dough. Served either Warm or Chilled, with Whipped Cream & Chocolate Sauce Drizzle. Add a scoop of Ice Cream for $1

Drink Specials - Specialty Martini

  • Spiced Pear Mule

    • 5.00

    St. George Spiced Pear Liqueur, Pear Juice, & Ginger Beer on the Rocks in a Copper Mug

  • Pumpkin Spice White Russian

    • 8.50

    Pinnacle Pumpkin Spice Vodka, Smirnoff Vanilla Vodka, Kahlua, Pumpkin Spice Creamer