3 slices of toasted French Bread topped with Jumbo Shrimp & Jumbo Lump Crab tossed in a Scampi Sauce drizzled with a Balsamic Glaze

Fresh Chicken Breast sautéed with Garlic, Red Onions, Capers, and Roma Tomatoes, served over Angel Hair in a White Wine and Lemon Butter Sauce.

Cheese-filled Shells topped with Sautéed Jumbo Shrimp and Lump Crab tossed in a Creamy Old Bay Imperial Sauce and garnished with Broccoli.

Fresh Salmon doused with Blackening Seasonings flame-grilled and served atop Rigatoni in our Homemade Pesto Sauce tossed with Grape Tomatoes

Fresh Spring Mix tossed with Garden Vegetables and topped with Mandarin Oranges, Feta Cheese, and a Balsamic Glaze. Add Egg $1.5, Avocado $2, Grilled Chicken $5, Grilled Shrimp $6.50, or Grilled Salmon $9.50

Blackened Chicken topped with Romaine Lettuce mixed with Caesar Dressing & Parmesan Cheese, Bacon, and Tomato on Toasted Focaccia Bread. Served with Tater Tots.

Deep Eddy Orange, Triple Sec, Cranberry Juice, Orange Juice, & a Splash of Sprite

Deep Eddy Lemon, Simple Syrup, Fresh Squeezed Lemon, & Lavender Syrup