Our traditional Bruschetta on toasted homemade Italian Bread finished with Lump Crab.

Fresh Chicken Breast, sautéed with Mushrooms in White Wine and Garlic, finished with Lump Crab and a touch of Marinara, served over Penne.

Fresh Jumbo Shrimp and Lump Crab topped with Fresh Spinach, Artichoke Hearts, and Mozzarella Cheese in a White Wine Sauce served over Fettuccine. 

Fresh Grilled Salmon over top Fusilli in our homemade Alfreso Sauce with Peas and Bacon.

Crispy Bacon, Sliced Pears, Glazed Pecans, Dried Cranberries, and Feta Cheese atop a bed of Mesculin Greens, drizzled with a Balsamic Glaze. Add Grilled Chicken: $5, Shrimp $6.50, or Grilled Salmon: $9, Avocado $2, Egg $1.50

Grilled Jerk Chicken topped with Chunks of Pineapple, Melted Provolone Cheese, and your choice of toppings. Served on Focaccia Bread with Tater Tots. Add Avocado $2.

Absolut Watermelon Vodka,  Watermelon Juice, Triple Sec, Splash of Sprite, Fresh Watermelon.

Titos, Chambord, Grapefruit Juice, Lime Juice, & Simple Syrup finished with fresh Grapefruit