Tender Calamari dipped in Buffalo Sauce and deep fried. Served with a side of Bleu Cheese Dressing.

Sautéed Chicken Breast tossed with Portabella Mushrooms, Roma Tomatoes & Fresh Spinach in a Blush Cream Sauce over Rotini Pasta 

 Rockfish, Jumbo Shrimp & Clams tossed in a White Wine Sauce with Roasted Red Peppers, Mushrooms, and Onions served over Fettuccine.

Sliced Apple, Sliced Pears, Almonds, Dried Cranberries, and Parmesan Cheese atop a bed of Mesculin Greens, drizzled with a Balsamic Glaze. Add Grilled Chicken: $5.50, Shrimp $7.50, or Salmon: $9.50, Avocado $2, Egg $1.5

3 Meatball Sliders topped with a slice of Fresh Mozzarella, Tomato Sauce, and Basil. Served with Tater Tots.

New Amsterdam Apple Vodka, Butterscotch Schnapps, Apple Cider with Fresh Apple Slices & Caramel 

Mozart Chocolate Pumpkin, Vanilla Vodka, Kahlua, Pumpkin Spice Creamer