6 Chicken Strips seasoned with Jamaican Jerk Seasoning & baked, served with a side of Honey Mustard

Grilled Atlantic Salmon atop Rotini Pasta tossed with Black Olives, Capers, Fresh Tomatoes, and Basil, served in a Light White Wine Sauce with a touch of Marinara.

Sautéed Chicken Breast in White Wine Lemon Butter Sauce with Rosemary topped with Fresh Spinach & Fresh Mozzarella Cheese served over Penne 

Cheese-filled Shells topped with Sautéed Jumbo Shrimp and Lump Crab tossed in a Creamy Old Bay Imperial Sauce and garnished with Broccoli.

Fresh Spinach tossed with Blueberries, Strawberries, Feta Cheese, Glazed Pecans and drizzled with a Balsamic Glaze. Add Grilled Chicken $5, Shrimp $6.50, Salmon $9.50, Avocado $2, Egg $1.5

Toasted Rye Bread with thinly Sliced Corned Beef topped with melted Swiss Cheese, Thousand Island Dressing, & Sauerkraut. Served with Tater Tots

Deep Eddy Orange, Triple Sec, Cranberry Juice, Orange Juice, & a Splash of Sprite

Jose Cuervo Silver Tequila, Deep Eddy Lime Vodka, Grapefruit Juice, Grenadine, & Cherries