Jumbo Cheese Raviolis breaded with Italian Seasoning, deep fried golden brown, layered with Fresh Basil, and served with Marinara

Four Slices of French Bread lightly toasted and topped with Ricotta Cheese and Sweet Peach Slices. Finished with Fresh Basil and drizzled with Balsamic Glaze.

Fresh Chicken Breast sautéed in a light Tomato Cream Sauce with Mushrooms, Onions, & Sun Dried Tomatoes, over Penne.

Jumbo Shrimp, Calamari, and Clams sautéed with Garlic and tossed with Linguine in our homemade Spicy Fradiavlo Sauce. 

Fresh Salmon tossed with Capers, and Red Onions, in a Lemon Wine sauce, served with Linguine Vegetables and White Rice. 

Fresh Spring Mix tossed with Garden Vegetables and topped with Mandarin Oranges, Feta Cheese, and a Balsamic Glaze. Add Egg $1.5, Avocado $2, Grilled Chicken $5, Grilled Shrimp $6.50, or Grilled Salmon $9.50

Sliced Turkey topped with Provolone Cheese, Avocado, Lettuce, Tomato, Onion, Cucumber Slices, and a Balsamic Glaze on a Brioche Bun. Served with Tater Tots

Deep Eddy Pineapple, Island Punch Schnapps, Orange Juice & Sprite.

New Amsterdam Raspberry Vodka, Peach Schnapps, Sour Mix, & Splash of Sprite.